Chipotle Mexican Grill, Inc., founded in 1993, is an American fast-casual restaurant chain specializing in burritos, tacos, and bowls made with high-quality, sustainably sourced ingredients. Headquartered in Newport Beach, California, Chipotle operates over 3,000 restaurants worldwide. The company's mission is centered around "Food with Integrity," which emphasizes using responsibly sourced, non-GMO ingredients, humanely raised meats, and organic produce whenever possible. Chipotle's menu is highly customizable, allowing customers to build their meals according to their preferences. In recent years, the company has focused on expanding its digital and delivery capabilities, improving customer convenience through online ordering, mobile apps, and partnerships with food delivery services. Chipotle's commitment to sustainability and innovation has positioned it as a leader in the fast-casual dining industry, appealing to health-conscious consumers seeking quality and transparency in their food choices.